The U-Star Refrigerated Mega Top Salad/Sandwich Prep Table is designed for sandwich shops, delis, cafés, salad bars, restaurants, and commercial kitchens that need expanded refrigerated ingredient storage with a spacious prep station. Built with stainless steel interior and exterior construction, this two-door unit provides a durable workspace for preparing salads, sandwiches, wraps, and other fresh menu items while keeping ingredients properly chilled.
With a 16.1 cu ft storage capacity, this mega top prep table maintains a 33°F to 40°F temperature range and uses R290 refrigerant for efficient cooling performance. It features a 0.75 horsepower compressor, fully automatic controller, plastic-coated wire shelves, four casters, two solid stainless steel doors, and a polyethylene cutting board for convenient daily food preparation.
KEY FEATURE
- 16.1 cu ft refrigerated storage capacity
- 61-inch refrigerated mega top salad/sandwich prep table design
- Durable stainless steel interior and exterior
- Two solid stainless steel doors
- Temperature range from 33°F to 40°F
- 0.75 horsepower compressor
- Uses R290 refrigerant
- Fully automatic controller for temperature management
- Plastic-coated wire shelves for organized storage
- Includes polyethylene cutting board for food preparation
- Four casters for easy mobility and repositioning
- Operates on 115V with NEMA-5-15P plug
- Ideal for sandwich shops, delis, cafés, salad bars, and commercial kitchens
- Covered by a two-year parts and labor warranty and five-year compressor warranty
PRODUCT DETAILS
Type: Refrigerated Mega Top Salad/Sandwich Prep Table
Material: Stainless Steel
Capacity: 16.1 cu ft
Temperature Range: 33°F to 40°F
Compressor: 0.75 HP
Refrigerant: R290
Voltage: 115V
Plug Type: NEMA-5-15P
Doors: Two Solid Stainless Steel Doors
Shelves: Plastic-Coated Wire Shelves
Use: Refrigerated ingredient storage and food preparation for sandwich shops, delis, cafés, salad bars, restaurants, and commercial kitchens
RESOURCES
Download the Manual
Download the Spec Sheet
